Holiday Wine Dinner with Chef Jose Garces

December 8, 2023

8:00PM

Amada

Join Iron Chef Jose Garces as he celebrates the Holidays with friends at Amada on Friday, December 8. Chef Garces and the Amada team have developed a fabulous 5-course menu to pair with world-class wines from the famed winemakers of Vega-Sicilia—including their coveted 2013 Unico & 2018 Alion. Don’t miss your chance to try these incredible wines and curated dishes as part of the latest installment of our #OceanACEats Culinary Series.

$189 per person (Gratuity and tax included)

Limited seating available.

Advance ticket purchase recommended.

Purchase Tickets

Course 1 ~ Amuse

Pan De Bono; Guava Chile Butter

Godelia, 2021

Course 2 ~ Raw

Tuna Crudo; Ahi Tuna, Coconut Gelee, Black Sesame Seed, Lime Granita, Jalapeños, Cilantro

Vega-Sicilia & Rothschild “Macán”, 2018

Course 3 ~ Tapas

Pan Seared Halibut; Herb Crust, White Bean Stew, Sautéed Spinach, Parmesan Emulsion, Marinated Piquillo Peppers

Alion, 2018

Course 4 ~ Entrée

Lobster & Seafood Paella; Lobster, Monkfish, Cockles, Mussels, Prawns, Chorizo, Smoked Salmon Roe, Bottargo, Marinated Fava Bean Salad

Vega-Sicilia “Unico”, 2010

Course 5 ~ Dessert

Torrijas; Canela French Toast, Pedro Ximenez Soaking Crème, Marinated Prunes, Vanilla Whipped Cream

Tomás García - Pedro Ximénez

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