St. Patrick’s Day celebrations are typically reserved for one day (or at least one weekend), with March 17th marking the day that we celebrate all things Irish. Ocean Casino Resort is celebrating St. Paddy’s Day all week long at several different locations on property. Both the serene SkyCafe and music-filled gastropub Villain & Saint have cocktail offerings, while The Grind is serving a Chocolate Stout Cupcake to bring out the Irish in you.

St. Patrick’s Day Cocktails

SkyCafe St Patrick's Day SpecialsThe cocktail selections offer festivity, variety, and of course, St. Patrick’s Day potency:

Irish Green Tea ($14.00) comes packed with ingredients like Apple Pucker (1/2 part), Peach Schnapps (1/2 part), Sour mix (1/2 part), and a splash of Sprite, and gets its full Irish-on with a copious serving of Jameson Irish Whiskey, served elegantly in a sleek Collins glass.

Whiskey In A Jar is a combination of Lemon & Lime juice (1/2 part each), Simple Syrup (1/2), and Tullamore D.E.W. Whiskey (1.25 part). Finishing it off with a drop of Green Food Coloring gives the cocktail that lucky holiday hue, and packaging it in a mason jar makes it a festive and unique addition for the season.

The Grasshopper ($14.00) is a sweet addition to the cocktail offering, with Jameson Whiskey (1 part), Irish cream (1 part), Crème de Cacao white (1 part), Candy Mint Syrup (1 part). Adding in plenty of crushed ice, the cocktail is served martini-glass style, complete with a garnished rim of green sugar sprinkles.

With this variety of Irish-themed libations, it is crucial that Ocean Casino Resort keep the St. Paddy’s Day celebration going for two-full weeks. SkyCafe and Villain & Saint have the St. Patrick’s Day cocktails, along with each bar’s extensive cocktail service, running from March 15th-21st at SkyCafe & March 18th-21st at Villain & Saint.


St Patrick's Day CupcakeSomething Sweet and Lucky

Get a sweet start to your St. Patrick’s Day shenanigans and stop by Ocean’s coffee shop, The Grind, or Rocco’s Italian Kitchen & Market! Baked in house by Ocean’s Pastry Chef, these specialty cupcakes are made of chocolate stout, and are topped with a Baileys buttercream frosting, bourbon chocolate ganache, and shamrock sprinkles. They’re the perfect accompaniment to your favorite Starbucks drink from The Grind, or a post-pizza dessert from Rocco’s! Located on the casino level.