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Girl Scout-themed cocktails in different colors using cookie ingredients

Ocean Brings Girl Scout Cookie Inspired Cocktails Lobby Bar

Published: February 2022

Starting as a humble at-home project with Girl Scouts actually baking the cookies themselves, Girl Scout Cookies have developed into a true American staple since their inception in the 1910’s, (with actual Girl Scout Cookie sales launching as early as 1917). With Girl Scout Cookie selling season in full swing, Ocean Casino Resort is joining in on the fun (with a twist) while at the same time, supporting Girl Scout Troops in the Garden State.

From February 19th through March 31st, The Lobby Bar has added three cocktails to their already extensive and eclectic beverage offerings. These options not only pack the required punch, but Ocean will be donating $3.00 from each and every sale to the Girl Scout Troops of Southern and Central New Jersey. 

Check out these delectable desert drinks and stop by The Lobby Bar to help out a great cause:

Tall & Minty

Instantly reminds you of a universally beloved Girl Scout treat, combining Kahlua, Crème de Menthe, Half and Half, and finishing it off with a Chocolate Rim.

  • 1 oz Kahlua
  • .5 oz Crème de Menthe
  • Splash Half and Half
  • *Chocolate Rim

 

Caramel Surprise

Redefines decadence as it merges Godiva Liqueur, Caramel Vodka, Malibu, Half and Half, and Chocolate Syrup. The cocktail is topped off twice, not only with a sinful Chocolate and Caramel drizzle, but with Toasted Coconut garnish.

  • 1 oz Godiva Liqueur
  • 1.5 oz Caramel Vodka
  • 1.5 oz Malibu
  • 1 oz Half and Half
  • 1 bar spoon Chocolate Syrup
  • *Chocolate and Caramel drizzle with toasted coconut garnish

 

PB&B

Combines Skrewball Peanut Butter Whiskey, Crème De Cacao, both Chocolate and Angostura Bitters, and in an inspired twist, a Peanut Brittle garnish

  • 2.5 oz Skrewball Peanut Butter Whiskey
  • .5 Crème De Cacao
  • 2 dashes Chocolate Bitters
  • 1 dash Angostura Bitters
  • *Peanut Brittle Garnish

 

 

For more information, follow theoceanac.com

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